MENU
WHAT DO YOU WANT TO EAT TONIGHT?
DIRECTLY FROM OUR MENU, HERE IS A SELECTION OF PRODUCTS.
SEASONALITY
In our menu, Sicilian tradition meets the excellence of zero-kilometre products. In the heart of Agrigento, our wine bar offers a unique culinary experience, celebrating the authentic flavours of our land by paying homage to the richness of Sicilian gastronomy. From the Sicani Mountains to the freshness of the sea of Sciacca, each dish is a journey through the scents and colours of Sicily to which you can accompany one of the wines from our selection to enhance every taste.
DELICATESSEN
A WALK IN THE SICANIAN MOUNTAINS
Mixed cheeses honey jams and dried fruit.
12
TRIP TO CAMPOBELLO DI MAZARA
Tasting Sicilian artisan cured meats.
16
TUNA AND SWORDFISH TARTARE
With melted Sciacca anchovy butter.
16
L'Anelletto
With pezzame ragout.
10
MEDITATION
Almond paste biscuits and a glass of passito.
9
Muffulette
Cunzata
With unsalted cheese, tomato and anchovy.
8
Of Sea
With smoked tuna or swordfish.
16
New Orleans
With salami, capocollo, mortadella and provolone.
14
Carisi
With Nero d'Avola beef.
15
SALADS
Pastafridda
Spicy Busiate, smoked tuna and almonds.
13
FENNEL & ORANGES
With fennel, oranges and smoked swordfish.
13
BEEF CAPONATA
Beef in Nero D'Avola with olives, capers and celery.
15
Akrágas
With tomatoes and battalion cucumber.